This is my sister's recipe that she got from a friend years ago. It's become quite the family favorite and is an excellent and unique side dish with just about anything. Easy, too. Enjoy!1 can creamed corn; do not drain
1 can regular corn; do not drain
1 cup uncooked macaroni
1 cup cheddar cheese
1 teaspoon grated onion
Preheat oven to 350. Mix all ingredients together and pour into a 13x9 greased casserole dish. Cook covered for one hour.
2 comments:
I'll be making this one tonight - I already bought the ingredients! Thanks Peaches :)
Made this as a side to go with grilled chicken and the cranberry salsa. I used some chopped garlic instead of the minced onion and added in a generous sprinkling of Emeril's Essence seasoning. It was great straight out the oven and just as good as leftovers this evening.
Post a Comment