But by golly, I think I'm getting there. This is an adaptation of about 700 recipes I've tried over the last 5 years plus my own little tweaks.
-2 tbsp sugar
-1 tsp cinnamon
**
-1 1/2 cup sugar
-2 eggs
-4 very ripe bananas, mashed
-1 cup vanilla-flavored greek yogurt
-1 tsp vanilla
-1 tsp cinnamon
-1/2 tsp salt
-1 1/2 tsp baking soda
-2 1/4 cups flour
Spray 2 loaf pans with cooking spray for baking. Mix 2 tbsp sugar with 1 tsp of cinnamon and dust the pans. Beat together butter and sugar until crumbly; add eggs 1 at a time. Add bananas, yogurt, vanilla & cinnamon and beat together. Mix flour, salt & baking soda together in a seperate bowl; add in batches to banana mixture. Mix until just incorporated. Add to loaf pans. Bake at 325 for about 1 hour.
Sunday, June 27, 2010
Thursday, June 24, 2010
'Smores Bars
Smores... without the campfire and the mess. :o)
3 cups graham cracker crumbs
3/4 cup melted butter
1/3 cup sugar
3 cups mini marshmallows
2 cups semi-sweet chocolate chips
2 cups semi-sweet chocolate chips
Combine graham crackers, sugar and melted butter. Grease a 13x9 pan and press graham cracker mixture. Top with marshmallows and chocolate chips. Bake at 357 degrees for 10 minutes. Remove from oven and press marshmallows and chocolate down with a spatula. Cool and cut into bars.
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